Think white-washed curtains, dark wood paneling, glass bottles of olive oil on every table, and the delicious aroma of cheese bubbling from the wood fire oven! Da Susy in Gurugram, famous for serving delicious Neapolitan pizzas holds numerous recognitions. From ranking #86 on 50 Top Pizza World 2024, #13 on 50 Top Pizza Asia–Pacific 2024 to #1 in India, this pizzeria has left its mark for all to see.
Owned by Chef Di Cosimo from Naples, Italy, she crafts a few yet incredibly luscious items spanning the menu. With melt-in-the-mouth pizza dough slathered with pesto, tomato sauce, and generous amounts of mozzarella, their menu boasts a curated theme.
A glimpse of Da Susy’s menu
With plentiful options for starters featuring fresh salads, Da Susy ensures you save an appetite for the gluttonous indulgence soon after. Its freshly baked panuozzo (a double-baked stuffed pizza sandwich) served with drizzles of olive oil offers ample veggie toppings from button mushrooms to eggplants and olives. Their non-vegetarian options further extend delights like Italian spicy pork salami, cured ham, and chicken meatballs among more.
Coming to the showstopper, their pizzas are segregated based on sauces. Red pizza (a rich tomato-based slather), white pizza (mozzarella-based sauce), and finally its special pizza (featuring a variety of sauces such as pesto, pumpkin, zucchini, and more!). No meal is however complete without indulging in the delicious Italian dessert, Tiramisu. This spongy creamy dessert wins hearts as every textured bite serves a savoury taste.
Every bite seeks to transport you from the cosy seating in the middle of Delhi to the streets of Naples. Minimal yet high-quality ingredients- with an add-on option- ensure maximum taste. Their imported Molino Caputo flour emphasises a slow fermentation process at a controlled temperature, resulting in the crusty doughy delights that make up its famous pizzas.